INGREDIENTS
- 1/4 cup & 1 tablespoon Djion mustard
- 1/4 cup honey
- 1/4 cup cider vinegar
- 1 1/2 teaspoons kosher salt
- 1/4 cup plus 2 tablespoons vegetable oil (soy, peanut, or corn)
- Your favorite Kind Tree distillate oil
INSTRUCTIONS
- Whisk mustard, honey, vinegar, and salt.
- Gradually whisk in oil to create a creamy dressing.
- Add your preferred Kind Tree distillate oil. Mix thoroughly.
- Apply your dressing, or cover and store dressing in the refrigerator for up to 3 days.
NOTES
- Want to learn more about infused edibles dosage. Click here.